My coworkers and I have lunch together every Tuesday. Many of our conversations turn to food and what we are making for dinner. We’ve talked about creating a cookbook for our division, but until that happens, I thought I would try to post here every once in a while again.
I baked six different kinds of cookies after work yesterday, and while I was seriously starting to question my sanity after washing my mixer, bowls, etc. that many times in a row, they all came out great! (And baking that much at one time is a great way to rid yourself of any desire to lick the spoon).
Hope my family and friends are ready to eat these this week, but for those I won’t be seeing, here are the recipes in case you’re looking for some ideas:
- Cherry almond shortbread cookies
- Dark chocolate orange slice and bake cookies
- Crisp molasses cookies
- Peppermint mocha cookies
- Salted vanilla toffee cookies
- Cranberry white chocolate pistachio cookies
I stuck with my girl Sally at Sally’s Baking Addiction for all of these recipes. I have made many things from her site and have never been disappointed. The caramel Snickers seven layer bars even won me a dessert competition at work.
Wishing everyone a happy and restful holiday season!